Rheology Modifiers (RA)

Kimia Ceram Zarin's Rheology Modifiers, marketed under the RA trade name, are engineered to control and stabilize the flow properties of ceramic slurries. These products reduce sudden viscosity changes, flocculation, and gelation.

Technical Benefits

Improved production process stability

Reduced waste from rheology changes

Improved process control

Reduced need for frequent adjustments

Applications

Body slurry rheology adjustment

Glaze rheology adjustment

Reduced sudden viscosity changes

Suspension stabilization

Frequently Asked Questions

What is the difference between a rheology modifier and a dispersant?

A dispersant primarily reduces viscosity, while a rheology modifier adjusts and stabilizes the flow properties of the slurry, reducing sudden changes.